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Post by account_disabled on Feb 5, 2018 2:03:13 GMT -5
Hi, do well? i am planning my future food business and am pretty well....excited and undecisive of what food id like to specialize in. i want to have a specialty, a name, a following...you know, the small popular food joints that show up on good eats food channel. ive already did my research on licenses, permits, locations, equipment, process, recipes, etc...now i just cant decide on what to serve. my favorites that i would like to serve are....... something seafood related. something like garlic shrimp scampi like what they serve over in hawaii, lobster rolls, etc... fried chicken and chicken wings bbq. ribs, pulled pork sandwhiches, chicken quarters grilled kabobs. chicken, pork, beef, vegatable everything i plan to serve, i plan on using the best tasting ingredients and cook them as perfect as can be. at the columbus flea market i know that there are plenty kabobs, spanish food, and fried chicken. so what does egullet think? Please help. Thanks! I didn't find the right solution from the Internet. References: forums.egullet.org/topic/85098-outdoor-flea-market-food-trailer/Web Hosting Platform Video
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